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Baked Corn Casserole

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Baked Corn Casserole

Post by waldronsandra on Fri Aug 13, 2010 5:17 am

Baked Corn Casserole

Ingredients

* 1 (15.25 oz.) can whole kernel corn
* 1 (14.75 oz.) can cream-style corn
* 1/2 C. sour cream
* 1 C. butter or margarine, melted
* 2 eggs
* 1 (12 oz.) package corn muffin mix

Directions

Preheat oven to 350 degrees F (175 degrees C). Combine the whole-kernel corn, cream-style corn, sour cream, melted butter or margarine, beaten eggs and corn muffin mix. Mix well and pour into one 9 x 13 inch baking pan. Bake at 350 degrees F for 35 to 45 minutes
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waldronsandra

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Join date : 2010-08-05
Location : Kentucky

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Re: Baked Corn Casserole

Post by Chloe on Tue Aug 17, 2010 5:41 am

I have tried this before and it is out of this world. My whole family loved it.
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Chloe

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Age : 51
Location : Montana

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